DEBUT BANQUET

Package 1

PRICE:
100 HEADS=Php 40,000
150 HEADS=Php 58,500
200 HEADS=Php 78,000
300 HEADS=Php 117,000

Upgrade:
Dessert to Chocolate Fountain P35/head

Standard Amenities:
• Uniformed Waiters
• Tables with Floor length linen and lace
• Flower Arrangement for each Table
• Chairs with Floor length cover
• Ribbon motif for chairs
• 18 Roses
• 18 Candles
• Red Carpet with Petals
• 4 Pillars or Gazebo for the debutante (150 guest and above)
• Celebrant’s Table with Elegant Flowers
• Dressed-up gift table
• Dressed-up Cake Table
• Free Food Tasting for 2 Persons
• Elegant Buffet Table with Elegant Floral Centerpiece
• Complete Catering Equipment
• Purified Water and Cube Ice
• Tiffany Chair for the Debutant
• White Table Cloth Napkins

MENU CHOICES:
Menu 1
• Baked Macaroni
• Crostini with Parsley
• Chicken in Char Sui Sauce
• Beef with Broccoli
• Hawaiian Pork Spareribs
• Fish Fillet in Sour Cream
• Tossed Green Salad in Thousand Island dressing
• Assorted Pastries
• Almond Lychees
• Pandan Rice
• Iced Tea

Menu 2
• Carbonara
• Crostini with Parsley
• Chicken Rosemary
• Beef Stew Supreme
• Grilled Pork spareribs
• Fish fillet in Sweet and Sour Sauce
• Tossed Green Salad in Thousand Island dressing
• Buko Pandan
• Assorted pastries
• Pandan Rice
• Iced Tea

Menu 3
• Filipino Sotanghon special
• Crostini with Parsley
• Supreme Beef Caldereta
• Inihaw Na Manok
• Embutido Wellington
• Pork Barbeque
• Chopsuey
• Ensaladang Talong
• Cassava Cake
• Leche Flan
• Steamed Rice
• Iced Tea

Optional Amenities:
Soup: P20/head (Cream of Mushroom, Corn Soup, Nido Soup, Vegetable Soup)
Cake: one layer standard P2, 000 (16inch)
Sound System with Disco Lights – P4, 500
2 layer cake P4, 500
Bubble Machine 2,000
3 layer cake P6, 500 and up
Tiffany Chairs – P100 each

Mode of Payment:
20% down payment upon reservation (Non-refundable)
40% One month before the event
30% One week before the event
10% on the day of the event

Food Tasting: By schedule, Please call and confirm food tasting to 451-23-08